CHIAMAKA NGOZI IKECHI; OLORUNSHOLA D. OMODAMIRO; PAUL NDUBUISI ANYIAM; OMODAMIRO MAJEKODUNMI RACHEL. Nutraceutical Potential of Fermented Hunteria umbellata Seeds-Cassava in Reducing Hyperglycemia-Related Oxidative Stress in Diabetic Rats. GVU Journal of Science, Health and Technology GVU J-SHT, [S. l.], v. 10, n. 1, p. 23–36, 2025. DOI: 10.5281/zenodo.15169940. Disponível em: https://www.gvujsht.com/index.php/pub/article/view/29. Acesso em: 5 may. 2025.